Non-dairy caramel ice cream with a cookie swirl (16%) and chocolate chip cookie dough (16%)
Ingredients:
Water, sugar, WHEAT flour, coconut fat, vegetable oils (fully refined soybean, rapeseed), glucose syrup, brown sugar, corn starch, ALMOND paste (2.5%), whole WHEAT flour, invert sugar, pea protein, cocoa butter, emulsifiers (sunflower lecithin, SOY lecithin), cocoa mass, salt, molasses, stabilisers (guar, locust bean gum), raising agent (sodium bicarbonate), vanilla extract, natural flavouring.
Allergens are shown in Bold
Contains : Almonds, Gluten, Nuts, Soya and Wheat
Cooking instructions
Other Cooking Instructions
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