Naturally dairy free and vegan friendly, our sun-filled sorbet is made with real ripe and juicy Alphonso Mangoes
Ingredients:
water, mango puree 25%, sugar, glucose syrup, glucose, emulsifier E471 stabilisers E410, E412, E440 carrot juice concentrate, inverted sugar, sunflower oil acidity regulator: citric acid natural flavour.
Contains : None of the 14 Food Allergens
May contain : Almonds, Barley, Brazil Nut, Cashew Nut, Egg, Hazelnut, Kamut, Macadamia/Queensland Nut, Milk, Nuts, Oats, Peanuts, Pecan Nut, Pistachio, Rye, Soya, Spelt, Walnut and Wheat
Cooking instructions
Other Cooking Instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.











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