Ice cream with vanilla from Madagascar coated with milk chocolate (29%) and almonds (5%)
Ingredients:
Reconstituted skimmed MILK, sugar, cocoa butter 1, glucose syrup, ALMONDS, coconut fat, skimmed MILK powder, butter oil (MILK), fructose, skimmed MILK powder or concentrate, cocoa mass 1, emulsifiers (E471, E442, E476), stabilisers (locust bean gum, guar gum, carrageenan), exhausted vanilla bean pieces, whey solids (MILK), natural vanilla flavouring (with MILK) 1, flavouring, colour (carotenes).
Allergens are shown in Bold
Contains : Almonds, Milk and Nuts
May contain : Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Nuts, Pecan Nut, Pistachio, Soya and Walnut
Cooking instructions
Other Cooking Instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
















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