Gluten Free Oaty Biscuits
Ingredients:
Gluten Free Rolled OATS (42%), Sugar, Gluten Free Wholegrain OAT Flour (17%), Vegetable Oil (Palm), Golden Syrup (Partially Inverted Sugar Syrup), Raising Agent (Sodium Bicarbonate), Salt.
Allergens are shown in Bold
Contains : Oats
May contain : Almonds, Brazil Nut, Cashew Nut, Egg, Hazelnut, Macadamia/Queensland Nut, Milk, Nuts, Pecan Nut, Pistachio, Soya and Walnut
Food Safety Tips
Store in a cool, dry placeOnce opened, store in an airtight container
Cooking instructions
Other Cooking Instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.












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