Milk chocolates with soft caramel (30%) and crisp biscuit centre (5%). Milk chocolate contains milk solids 14% minimum and vegetable fats in addition to cocoa butter.
Ingredients:
Sugar, Glucose syrup, Whole and skimmed MILK powder, Vegetable fats (Palm, Rapeseed, Shea/ Illipe/ Mango kernel/ Kokum gurgi/ Sal), Invert sugar syrup, Cocoa butter, Cocoa mass, Sweetened condensed skimmed MILK, LACTOSE and proteins from whey (from MILK), Whey powder (from MILK), WHEAT flour (contains Calcium, Iron, Thiamin and Niacin), Emulsifier (Sunflower lecithin), BARLEY malt extract, Raising agents (Ammonium bicarbonate, Sodium bicarbonate), Salt, Natural vanilla flavouring.
Allergens are shown in Bold
Contains : Barley, Gluten, Milk and Wheat
Cooking instructions
Other Cooking Instructions
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